Project Description
The project spans an area of 43,200 m2 and includes a cheese production factory, a mosque, and a power plant. The ground floor, covering 19,130 m2, consists of a production line divided into 7 zones, a refrigerator zone with 7 refrigerators, a cheese storage room, and electromechanical services. The mezzanine floor, with an area of 3,655.5 m2, houses administrative rooms, two training halls, two operation and maintenance rooms, along with a service area including a kitchen and electrical services.
Activities
- Architectural
- Civil
- Communications and security systems
- Electrical
- HVAC
- Landscaping
- Mechanical
- Roads
- Structural
- Urban design
Scope
- Detailed design
- Construction supervision
Client
The National Company for Animal Production
LOCATION
egypt
,project sheet
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